Wheat Methi Khakhra
₹ 150.00
Weight : 500 g
Ingredients: : Wheat Flour, Iodized Salt, Dry Fenugreek Leaves, Sugar, Edible Oil, Chilly Powder, Turmeric
Additional Information
There’s a particular bitterness fenugreek brings that, balanced just right, becomes one of the most loved flavours in Gujarati cooking. Our Methi Khakhra uses dried fenugreek leaves with a touch of sugar to round out that edge, along with turmeric and chilli for warmth. If you’re searching for Gujarati khakhra online that tastes like it came from a Gujarati kitchen, this is it.
Why You’ll Love It:
- Hand-pressed with real dry fenugreek leaves, not methi flavouring
- Wheat flour, iodized salt, dry fenugreek leaves, sugar, chilli powder, turmeric and edible oil
- No preservatives, no artificial flavouring
- Sugar is used only to balance fenugreek’s natural bitterness, not to sweeten it
Taste & Texture: A distinct, slightly bitter-sweet flavour from the fenugreek, rounded out with warmth from turmeric and chilli, and a crisp finish.
How to Enjoy: A classic with masala chai, or as an evening snack the way it’s traditionally eaten across Gujarati households.
FAQ's
No — a small amount of sugar is used only to balance the natural bitterness of fenugreek leaves.
A distinct, slightly bitter, earthy flavour, well-balanced here with turmeric, chilli and a touch of sugar.
Yes — every batch is hand-pressed and prepared in small quantities, not mass-manufactured.






